Spinach Ravioli with Almond Milk Ricotta Alternative
Spinach Ravioli with Almond Milk Ricotta Alternative
Our dairy-free, chef-inspired recipe blends creamy almond milk ricotta alternative with sautéed spinach and select spices in pillows of tender pasta.
INGREDIENTS: FILLING: ALMOND MILK RICOTTA (ALMOND MILK [WATER, ALMONDS], SALT, ENZYMES, TARTARIC ACID, CULTURES), SPINACH, BREADCRUMBS (WHEAT FLOUR, SUGAR, YEAST, SALT), GARLIC, SEA SALT, PLANT AND VEGETABLE FIBERS (CELLULOSE [FIBER], PSYLLIUM [HUSK]), BLACK PEPPER. PASTA: WHEAT FLOUR, WATER, BETACAROTENE (FOR COLOR).
CONTAINS WHEAT AND ALMONDS.
PRODUCED ON SHARED EQUIPMENT THAT ALSO PROCESSES DAIRY, EGGS, CASHEW AND OTHER TREE NUTS.
Serving Size: 1 cup (100g), Servings per container: About 2.5
Per Serving: Calories 210, Total Fat 7g (9% DV), Saturated Fat 0g (0% DV), Trans Fat 0g, Cholesterol 0mg (0% DV), Sodium 360mg (16% DV), Total Carbohydrate 32g (12% DV), Dietary Fiber 3g (11% DV), Total Sugars 0g (Includes 0g Added Sugars, 0% DV), Protein 9g, Vitamin D 0mcg (0% DV), Calcium 33mg (2% DV), Iron 1mg (6% DV), Potassium 142mg (4% DV).
Per Container: Calories 550, Total Fat 17g (22% DV), Saturated Fat 0g (0% DV), Trans Fat 0g, Cholesterol 0mg (0% DV), Sodium 920mg (40% DV), Total Carbohydrate 81g (29% DV), Dietary Fiber 6g (21% DV), Total Sugars 1g (Includes 0g Added Sugars, 0% DV), Protein 22g, Vitamin D 0mcg (0% DV), Calcium 83mg (6% DV), Iron 3mg (15% DV), Potassium 362mg (8% DV).
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Fresh spinach is blended with our buttery almond milk ricotta for this fan-favorite ravioli
Dining-out quality pasta made for dining-in convenience
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FAQs
Have questions? We've got answers.
All of our products are soy and dairy free, with the exception of our protein and Greek-style yogurts which contains soy.
All of our products contain almond milk, so any individuals with an allergy to almonds will not be able to enjoy our products.
All of our products are made without artificial preservatives and should be consumed prior to their best-by dates or within seven days of opening, whichever is sooner.
No, all of our products are made from almond milk that has been heat-pasteurized.
Yes, our Everything flavor of almond milk cream cheese as well as our Spinach and Ricotta Ravioli contain sesame.
Just about any recipe that calls for dairy yogurts, cream cheeses, or ricotta can be made using our almond milk versions. We recommend using the plain unsweetened (in the case of our almond milk yogurt) and plain cream cheese as opposed to the flavored versions when swapping in Kite Hill for the first time.
You can substitute these ingredients 1:1 for their dairy counterparts. As all Kite Hill products are made without artificial preservatives, note that anything you make with them should be stored refrigerated and not at room temperature.
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